Genetically modified organisms are created mainly with a purpose to lessen world hunger and poverty in the world especially the malnourished children. Nearly a million children die every year because they are weakened by Vitamin A deficiencies and an additional , go blind. The Philippines is just the best place to begin the circulation of these GMO products. One of the most recent products introduced or is currently tested is the GMO rice. On the month August this year, a rage happened in the province of Camarines Sur where group of people including teachers, students, and farmers protest to stop the testing and delivery of Golden Rice.
Free Golden Rice Essays and Papers
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Scientists alter the genetic material of a food or organism from the use of recombinant DNA biotechnological procedures. One example of GMO is the genetically modified food. Genetically Modified foods have been around for many years and have been in the products we consume daily. By being able to alter their genes into making them grow in a certain way like faster, tastier, and reproduce faster, these modifications allow for the plants and crops to have new varieties of plants and crops that will be formed gradually. These modifications allow the plants to be more resistant to viruses, pesticides, and insects that can ruin the lifespan of the plants and crops and harm.
Advantages And Disadvantages Of Golden Rice
A number of issues are discussed in a paper which you can view or download by following this link: « The Golden Rice Project » ; these include a description of the nutritional problem posed by vitamin A deficiency, historical and scientific aspects of the project, matters of biosafety, and regulatory hurdles. This gives the grains a golden colour, as opposed to regular white rice, which is practically devoid of carotenoids. Animals, including man, synthesise Vitamin A from a few carotenoids eaten in the diet. Hence, animal meat products contain Vitamin A.
Please join StudyMode to read the full document. The problem facing Scott Deeter and Ventria was denied the request to plant rice om a commercial scale, Deeter was facing the challenge to find the best way the inexperienced, high risk, investor supported company was going to meet their mission statement of being able to provide affordable human health products for the global community. In addition the company faced ongoing protest from various groups including environmentalist, food safety activist, consumer activist, and rice farmers. The original stake holder in Ventria was Dr. Raymond Rodrigues and the students of the University of California-Davis who had garnered a grant for the commercialization of the basic scientific research providing the useful proteins in rice plants being extracted and purified to use in harvesting organs or tissues, and to commercialize his techniques for producing medical proteins in rice.